Paris
Bachelor (3-Years Degree)
Upon successful completion of 180 ECTS credits, you will be awarded a BSc (Hons) International Hospitality and Tourism Management: Dual Degree
English. French
3 Years
January. May. September
Full-Time
€5,900 per year
Our innovative BSc (Hons) International Hospitality and Tourism Management course combines core business and management studies with specialist hospitality and tourism modules.
In the business modules, you’ll explore the approaches and techniques vital to managing and running an international business. Our specialist modules give you a detailed appreciation of the unique features, opportunities and challenges of the hospitality and tourism industries.
Our course combines theory and practice to give you the chance to apply your knowledge, making use of case studies, business simulations and site visits. This balance gives you both the in-depth knowledge to thrive in international hospitality and tourism, and a broader range of transferable skills that can be applied to a variety of managerial and entrepreneurial roles.
You won’t just learn in the lecture theatre. Lots of your work will be practical to help you build up your experience. As well as networking and work experience opportunities during the course, you have the option to complete a year’s placement after you’ve finished your studies.
Business Environment (Mandatory)
Global Citizenship (Mandatory)
Understanding the Hospitality Business (Mandatory)
Understanding the Travel and Tourism Industry (Mandatory)
Financial Accounting in Service Industry (Mandatory)
Services Marketing (Mandatory)
Sustainability in Tourism and Transport (Mandatory)
Understanding Service Delivery (Mandatory)
Air Transport Management (Optional)
Applied Financial Management in Services (Mandatory)
Consumer Behaviour (Mandatory)
Intercultural Management in Hospitality & Tourism (Optional)
Marketing Communications (Optional)
Tourism Policy and Development (Mandatory)
Understanding Hotel Revenue Management (Optional)
Business Law (Optional)
Cruise Industry and Sea Transport (Optional)
Gastronomy (Optional)
Managing Organisations and Human Resources (Mandatory)
Operations Analysis (Mandatory)
Technology, Media and Data (Mandatory)
Tourism Theory in Practice (Optional)
Advanced Revenue Management (Optional)
Business Research Methods (Mandatory)
Employment Law (Optional)
Hospitality Events Management (Optional)
International Hospitality Operations Management (Mandatory)
Leadership (Optional)
Business Plan (Optional)
Digital Marketing in Tourism, Hospitality and Events (Optional)
Dissertation (Mandatory)
Hospitality, Tourism and Events Consultancy (Optional)
Entrepreneurship in the Hospitality, Tourism and Events Industry (Optional)
Strategic Analysis of Hospitality Companies (Mandatory)
The Professional Training placement is an integral part of our courses. Our prestigious partner organisations provide opportunities for you to gain valuable experience in a professional working environment, increasing your confidence, skills and employability.
You can choose to spend your placement in the France, Europe or even further afield.
Some examples of organisations that participate in this scheme include:
Welcome to Paris Business School where students are at the heart of everything!
7, Rue Meyerbeer
75009 Paris
France
Tel: +33 (0)1 88 49 41 10
Email: info@pbsedu.fr